{"id":58246,"date":"2026-07-01T17:22:31","date_gmt":"2026-07-01T22:22:31","guid":{"rendered":"https:\/\/www.ferti-organic.com\/news-letter\/?p=58246"},"modified":"2026-07-01T17:32:34","modified_gmt":"2026-07-01T22:32:34","slug":"80-amino-acids-a-reliable-alternative-during-supply-shortages","status":"publish","type":"post","link":"https:\/\/www.ferti-organic.com\/news-letter\/blog\/2026\/07\/01\/80-amino-acids-a-reliable-alternative-during-supply-shortages\/","title":{"rendered":"80% Amino Acids: A Reliable Alternative During Supply Shortages"},"content":{"rendered":"<p><span style=\"font-weight: 400\">The global agricultural input market continues to face ongoing supply chain challenges. Temporary shortages of 45% and 60% amino acid formulations have created the need for reliable alternatives that allow growers to maintain crop performance without disrupting their nutritional programs.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Rather than serving as a temporary replacement, 80% Amino Acids provide a technically equivalent and operationally superior solution that helps optimize plant biostimulation and crop nutrition programs.<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u00a0<\/span><\/p>\n<h2><b>Enzymatic Hydrolysis vs. Acid Hydrolysis<\/b><\/h2>\n<p><span style=\"font-weight: 400\">To understand why these products deliver comparable agronomic performance, it is important to examine how they are produced.<\/span><\/p>\n<p><span style=\"font-weight: 400\">All three concentrations originate from the same plant-based raw material: soy protein. The primary difference lies in the hydrolysis process used during manufacturing.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>45% and 60% Amino Acids<\/b><\/h3>\n<p><span style=\"font-weight: 400\">These products are generally produced through acid hydrolysis.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>80% Amino Acids<\/b><\/h3>\n<p><span style=\"font-weight: 400\">80% Amino Acids are produced through enzymatic hydrolysis, a more advanced manufacturing process that offers several advantages:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Cleaner and more controlled production.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Higher purity in the final product.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Greater availability of amino acids for plant uptake.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400\">Because all three products share the same plant-based source, their essential amino acid profile remains highly comparable, allowing crops to receive the same metabolic stimulation.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58252 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-250x177.jpg\" alt=\"\" width=\"484\" height=\"343\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-120x85.jpg 120w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids.jpg 2000w\" sizes=\"auto, (max-width: 484px) 100vw, 484px\" \/><\/p>\n<h2><b>80% Amino Acids: What Changes and What Stays the Same?<\/b><\/h2>\n<p><span style=\"font-weight: 400\">Whether transitioning temporarily or permanently to an 80% amino acid formulation, it is important to understand how it performs under field conditions.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>What Stays the Same<\/b><\/h3>\n<p><b>Mode of Action<\/b><\/p>\n<p><span style=\"font-weight: 400\">Plants respond to the amount of bioavailable amino acids, not simply to the product concentration. Since all formulations contain the same essential amino acids, they deliver the same physiological and metabolic response.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><b>Full Compatibility<\/b><\/p>\n<p><span style=\"font-weight: 400\">80% Amino Acids maintain the same compatibility with commonly used agricultural inputs, including:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Fertilizers<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Biostimulants<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Beneficial soil microorganisms<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><b>Application Timing<\/b><\/p>\n<p><span style=\"font-weight: 400\">They can be applied during the same critical crop growth stages and under the same environmental stress conditions as 45% and 60% amino acid formulations.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>What Changes?<\/b><\/h3>\n<h4><b>Lower Application Rate<\/b><\/h4>\n<p><span style=\"font-weight: 400\">Because the product is more concentrated, less material is required per acre or hectare to provide the same amount of functional amino acids.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h4><b>Higher Solubility<\/b><\/h4>\n<p><span style=\"font-weight: 400\">The higher purity achieved through enzymatic hydrolysis provides several operational advantages:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Faster initial solubility<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Lower inert solids content<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Easier preparation in spray and mixing tanks<\/span><\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58251 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-250x177.jpg\" alt=\"\" width=\"536\" height=\"380\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1-120x85.jpg 120w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-1.jpg 2000w\" sizes=\"auto, (max-width: 536px) 100vw, 536px\" \/><\/p>\n<h2><b>Operational Advantages of 80% Amino Acids<\/b><\/h2>\n<p><span style=\"font-weight: 400\">The 80% concentration offers immediate operational benefits for both growers and distributors.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Greater Efficiency in Transportation and Storage<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Since lower application rates are required, the total product volume needed for transportation, handling, and storage is significantly reduced.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Continuity in Crop Nutrition Programs<\/b><\/h3>\n<p><span style=\"font-weight: 400\">80% Amino Acids allow growers to maintain their biostimulation and crop nutrition programs even during temporary shortages of 45% and 60% formulations.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Improved Plant Energy Efficiency<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Amino acids reduce the amount of energy plants would otherwise spend converting nitrogen into usable compounds.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Thanks to their higher purity and concentration, they:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Are rapidly absorbed by the plant.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Promote faster recovery after stress.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Help crops cope with frost, drought, high temperatures, and flooding.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58250 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-250x177.jpg\" alt=\"\" width=\"513\" height=\"363\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-2048x1448.jpg 2048w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-2-120x85.jpg 120w\" sizes=\"auto, (max-width: 513px) 100vw, 513px\" \/><\/p>\n<p>&nbsp;<\/p>\n<h2><b>Physiological Effects of 80% Amino Acids<\/b><\/h2>\n<p><span style=\"font-weight: 400\">A crop&#8217;s physiological response depends on the profile and availability of the amino acids it receives. Each amino acid plays a specific role in plant metabolism, growth, and stress tolerance.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Proline<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Acts as a natural defense mechanism that helps plants tolerate water and heat stress.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Glycine and Glutamic Acid<\/b><\/h3>\n<p><span style=\"font-weight: 400\">These amino acids are involved in several essential physiological processes, including:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Chlorophyll synthesis<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Photosynthesis.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Efficient nitrogen metabolism<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><b>Arginine<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Arginine plays an important role in:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Cell division<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Root development<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><b>Tryptophan and Methionine<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Tryptophan and methionine serve as natural precursors of important plant hormones, including:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Auxins.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Ethylene.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400\">These hormones regulate key stages of crop development such as:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Vegetative growth<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Flowering<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Fruit set<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58249 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-250x177.jpg\" alt=\"\" width=\"523\" height=\"370\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-2048x1448.jpg 2048w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-3-120x85.jpg 120w\" sizes=\"auto, (max-width: 523px) 100vw, 523px\" \/><\/p>\n<p>&nbsp;<\/p>\n<h2><b>Recommendations for Using 80% Amino Acids<\/b><\/h2>\n<p><span style=\"font-weight: 400\">To maximize the benefits of this high-concentration formulation, consider the following recommendations.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Adjust the Application Rate<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Since 80% Amino Acids contain a higher concentration of active ingredients, application rates should be adjusted accordingly. Consult your technical advisor to calculate the appropriate conversion for your nutrition program.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400\">Keep in mind that 80% Amino Acids are:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">20% more concentrated than 60% formulations.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">35% more concentrated than 45% formulations.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">As a result, lower application rates are required to achieve the same physiological response.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Take Advantage of Their Protective Effect<\/b><\/h3>\n<p><span style=\"font-weight: 400\">Amino acids help plants conserve energy while reducing the impact of environmental stress, including:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Drought<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Frost.<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">High temperatures<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Biotic stress<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">When applied together with macro- and micronutrients, they improve nutrient uptake and promote more efficient nutrient utilization where the plant needs it most.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><b>Combine with Beneficial Microorganisms<\/b><\/h3>\n<p><span style=\"font-weight: 400\">For soil applications, amino acids can be integrated with beneficial microorganisms to encourage the establishment of:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Plant growth-promoting fungi<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Beneficial rhizosphere bacteria<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">This combination also contributes to creating a healthier root-zone environment, supporting long-term soil biological activity and crop performance.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58248 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-250x177.jpg\" alt=\"\" width=\"500\" height=\"354\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-2048x1448.jpg 2048w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-4-120x85.jpg 120w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>&nbsp;<\/p>\n<h2><b>Conclusion<\/b><\/h2>\n<p><span style=\"font-weight: 400\">A temporary shortage of 45% and 60% amino acid formulations should not become a limitation to agricultural productivity.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Transitioning to 80% Amino Acids produced through enzymatic hydrolysis provides a technically equivalent alternative that preserves the nutritional benefits in the field while offering additional advantages related to product purity, logistics, and operational efficiency.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Incorporating this formulation helps maintain the continuity of plant nutrition programs while optimizing handling, storage, and application processes.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Agriculture can be both more productive and more sustainable. Visit our website to explore our complete product portfolio and discover the solution that best fits your needs: <\/span><a href=\"https:\/\/www.ferti-organic.com\/\"><span style=\"font-weight: 400\">https:\/\/ferti-organic.com<\/span><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58247 aligncenter\" src=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-250x177.jpg\" alt=\"\" width=\"524\" height=\"371\" srcset=\"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-250x177.jpg 250w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-700x495.jpg 700w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-768x543.jpg 768w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-1536x1086.jpg 1536w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-2048x1448.jpg 2048w, https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Amino-Acids-5-120x85.jpg 120w\" sizes=\"auto, (max-width: 524px) 100vw, 524px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"The global agricultural input market continues to face ongoing supply chain challenges. Temporary shortages of 45% and 60% amino acid formulations have created the need for reliable alternatives that allow growers to maintain crop performance without disrupting their nutritional programs. Rather than serving as a temporary replacement, 80% Amino Acids provide a technically equivalent and&#8230;<\/a>","protected":false},"author":5,"featured_media":58253,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-58246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/www.ferti-organic.com\/news-letter\/wp-content\/uploads\/2026\/07\/Copia-de-BLOG-11.jpg","_links":{"self":[{"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/posts\/58246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/comments?post=58246"}],"version-history":[{"count":11,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/posts\/58246\/revisions"}],"predecessor-version":[{"id":58264,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/posts\/58246\/revisions\/58264"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/media\/58253"}],"wp:attachment":[{"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/media?parent=58246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/categories?post=58246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ferti-organic.com\/news-letter\/wp-json\/wp\/v2\/tags?post=58246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}